on July 24, 2026
This High Protein Blueberry Breakfast Bake is warm, comforting, and perfect for busy mornings. Made with Nutraflav Vanilla Pea Protein Powder, it combines wholesome ingredients into a make-ahead breakfast that the whole family will enjoy!
Why You'll Love This Recipe
It is easy to prepare ahead of time, naturally sweet, and packed with protein to help start your day strong!
Ingredients
2 cups rolled oats
1 scoop Nutraflav Vanilla Pea Protein Powder
2 eggs
1 1/2 cups milk
1 cup blueberries
2 tablespoons maple syrup
1 teaspoon cinnamon
How to Make It
Preheat your oven to 350 degrees and lightly grease an 8 by 8 baking dish. Combine all ingredients in a large bowl and stir well. Pour into the prepared dish and bake for 30 to 35 minutes until set and lightly golden. Allow it to cool slightly before serving.
Make It Your Own
Swap blueberries for raspberries, strawberries, or diced peaches. A handful of chopped pecans also adds wonderful texture!
Storage Tips
Store covered in the refrigerator for up to five days. Reheat individual portions as needed.
Whether you are searching for high protein breakfast recipes, baked oatmeal ideas, or new ways to use Nutraflav Vanilla Pea Protein Powder, this breakfast bake is a simple and satisfying choice!
Did You Try This High Protein Blueberry Breakfast Bake?
Share your creations with us by tagging @Nutraflav on Facebook, Instagram, or commenting on this post.
If you’re looking for more protein-packed recipes, go to Nutraflav.com and click Recipes!