on October 16, 2026
Creamy Alfredo is one of those dinners that never goes out of style. This High Protein Creamy Chicken Alfredo gives the classic dish a protein boost with Nutraflav Unflavored Pea Protein Powder blended into the creamy sauce. Add tender chicken and your favorite pasta, and you have a comforting dinner that feels like a special meal without requiring hours in the kitchen!
Why You'll Love This Recipe
This recipe is creamy, cheesy, filling, and family friendly. It is a great choice when you want a comforting dinner that also helps you get more protein into your day!
Ingredients
8 ounces pasta
1 cup cooked chicken, sliced or shredded
1 cup milk
1 scoop Nutraflav Unflavored Pea Protein Powder
2 tablespoons butter
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
1/2 teaspoon Italian seasoning
Salt and pepper to taste
How to Make It
Cook the pasta according to the package directions and drain. Melt the butter in a large skillet over medium low heat and add the garlic. Cook until fragrant. Whisk the milk and Nutraflav Unflavored Pea Protein Powder together until smooth, then add to the skillet. Stir in the Parmesan and Italian seasoning and cook gently until the sauce becomes creamy. Add the cooked chicken and pasta and toss until everything is well coated. Season with salt and pepper and serve warm.
Make It Your Own
Add broccoli, spinach, or mushrooms for extra vegetables. You can also use shrimp instead of chicken or add a little crushed red pepper if you enjoy some heat.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to four days. Add a splash of milk when reheating to help loosen the sauce.
Whether you are searching for a high protein chicken Alfredo recipe, easy protein packed dinner, or savory ways to use Nutraflav Unflavored Pea Protein Powder, this creamy Alfredo is a comforting choice for any night of the week!
Did You Try This Creamy Protein-Packed Chicken Alfredo?
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