
September is the perfect time for cozy breakfasts, especially when the mornings start getting a little cooler. This High Protein Cinnamon Apple French Toast Bake combines soft bread, sweet apples, warm cinnamon, and Nutraflav Vanilla Pea Protein Powder for a breakfast that feels comforting and satisfying. It is easy to prepare ahead of time, making it a great choice for busy school mornings, weekend brunch, or a relaxed fall breakfast with the family!
Why You'll Love This Recipe
This French toast bake is warm, comforting, and simple to prepare. The apples and cinnamon give it that classic early fall flavor while the Nutraflav Vanilla Pea Protein Powder adds a boost of protein to help keep you satisfied throughout the morning!
Ingredients
6 cups cubed bread
2 apples, peeled and diced
4 eggs
1 1/2 cups milk
1 scoop Nutraflav Vanilla Pea Protein Powder
2 tablespoons maple syrup
1 teaspoon cinnamon
1 teaspoon vanilla extract
How to Make It
Preheat your oven to 350 degrees and lightly grease a 9 by 13 inch baking dish. Place the cubed bread and diced apples into the prepared dish. In a large bowl, whisk together the eggs, milk, Nutraflav Vanilla Pea Protein Powder, maple syrup, cinnamon, and vanilla until smooth. Pour the mixture evenly over the bread and apples, making sure everything gets coated. Let it sit for about 10 minutes so the bread can absorb the mixture. Bake for 35 to 40 minutes, or until the center is set and the top is lightly golden. Allow it to cool for a few minutes before serving.
Make It Your Own
Add chopped pecans or walnuts for a little crunch. You can also sprinkle extra cinnamon on top before baking or drizzle the finished French toast bake with maple syrup. For an extra special breakfast, serve it with fresh berries or a spoonful of Greek yogurt!
Storage Tips
Store leftovers covered in the refrigerator for up to four days. Individual portions can be reheated in the microwave for a quick breakfast during the week.
If you are looking for a high protein breakfast recipe, healthy French toast bake, or cozy fall breakfast made with Nutraflav Vanilla Pea Protein Powder, this cinnamon apple recipe is a delicious way to start the day!
Did You Try This Cinnamon Apple Protein French Toast Bake?
Share your creations with us by tagging @Nutraflav on Facebook, Instagram, or commenting on this post.
If you’re looking for more protein-packed recipes, go to Nutraflav.com and click Recipes!