Craving something sweet but want to keep it healthy? This Nutraflav Chocolate Protein Mug Cake is a single-serve dessert that’s ready in 90 seconds. It’s rich, fluffy, and made with Nutraflav chocolate pea protein powder for a high-protein treat!
Ingredients:
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3 tbsp oat flour
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1 tbsp cocoa powder
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1 tbsp maple syrup
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¼ cup almond milk
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½ tsp baking powder
Instructions:
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Mix all ingredients in a microwave-safe mug.
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Microwave for 60–90 seconds until set.
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Top with nut butter, fruit, or chocolate chips.
Did you try this chocolate protein mug recipe? Share your creations with us by
tagging @Nutraflav on Facebook, Instagram, or commenting on this post! We'd
love to see your delicious and nutritious variations. If you’re looking for more
protein-packed recipes, go to Nutraflav.com and click recipes!
